International Journal of Innovative Approaches in Agricultural Research
Abbreviation: IJIAAR | ISSN (Online): 2602-4772 | DOI: 10.29329/ijiaar

Original article    |    Open Access
International Journal of Innovative Approaches in Agricultural Research 2023, Vol. 7(1) 53-73

Effect of Fertilizing Method, Silt Soil, and Application of Effective Microorganism on Growth and Yield of Tomato (Lycopersicon esculentum) in a Greenhouse

Bushra Mohamed Ahmed Musa, Ami̇r Bakheit Saeed & Shaker Babiker Ahmed


Related Articles
Effects of Additives Application to the Growth Media on Seedling Development

Burcu Kenanoğlu, Emine Seda Koptur & Şeyda Tekin
Volume 2 Issue 3

Different Effects of Tomato Leaf Extract on Seed Germination

Burcu Kenanoğlu & Aslı Kor
Volume 2 Issue 4

Soil Microorganisms Quantitative Dynamic Characterizing the Overall Biological State in Rhizosphere of Tobacco and Tomato Plants Infected by Broomrape

Tsveta Hristeva, Iliya Denev & Radka Bojinova
Volume 3 Issue 3

Antifungal Activity of Mentha Rotundifolia Essential Oil Against Fusarium Oxysporum

Amina Leblalta, Harzallah Daoud, Cherrad Semcheddine & İbrahim Demirtaş
Volume 4 Issue 1

In Vitro Efficacy of Native Entomopathogenic Fungi Against Western Flower Thrips Frankliniella Occidentalis (Pergande) of Tomato in Kenya

Mıchael Wabukala Barasa, Ruth Kahuthıa-Gathu, Maına Mwangı & Waceke Wanjohi
Volume 5 Issue 2

Nanoscale Zerovalent Iron Based Moderation of Chromium Stress in Tomato Seedlings is Related with Induced Antioxidants and Suppressed Cr Uptake

Syeda Iqra Batool, Muhammad Dawood, Muhammad Nawaz & Zaffar Malik
Volume 5 Issue 4

Research on Drawing Attention to Overlooked Viruses in Plant Viruses Causing Yellowing-Type Symptoms in Cucurbitaceae

Pelin Sarıkaya, Kübra Yıldız, Gülşah Fırat & Hakan Fidan
Volume 7 Issue 1

Serological Analyses of Viruses Presence on Tomato Collection from the Gene Bank of the Republic of Srpska

Biljana Lolić, Sonja Umićević, Tatjana Milaković, Stefani Tepić & Marina Antić
Volume 8 Issue 1

Optimizing Heat Treatment for Quality Enhancement of Canned Pea Sauce Dishes

Hedi Abdelaali, Mounir Jebali, Wafa Hajji, Rachid Selmi, Mourad Ben Said, Walid Oueslati, Sihem Bellagha & Ines Essid
Volume 8 Issue 3