International Journal of Innovative Approaches in Agricultural Research

Research article | Open Access
International Journal of Innovative Approaches in Agricultural Research 2018, Vol. 2(3) 177-186

Determination of Antioxidant Activity and Total Anthocyanin Content of Frozen and Thawed Strawberries under Different Conditions

Duygu Benzer Gürel, Dilay Kart, Özlem Çağındı & Neriman Bağdatlıoğlu

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