International Journal of Innovative Approaches in Agricultural Research
Abbreviation: IJIAAR |
ISSN (Online): 2602-4772 |
DOI: 10.29329/ijiaar
Original article | Open Access
International Journal of Innovative Approaches in Agricultural Research 2021, Vol. 5(4) 362-380
Improving the Probiotics Viability and Quality Characteristics of Yoghurt Enriched with Barley Bran
Adnan Amjad, Muhammad Sameem Javed, Aneela Hameed, Ammar Ahmad Khan, Muhammad Rizwan Amjad, Syeda Aimen Ali, Muhammad Asadullah & Ali Raza
Every views or download of this analysis belongs to a real person or device. Recurring entries via the same IP address are registered as a single visit.
United States 
France 
India 
Pakistan 
Turkey 
Egypt 
Singapore 
China 
Russia 
Malaysia 
Algeria 
Indonesia 
Ukraine 
Finland 
Tunisia 
Moldova 
South Africa 
Mexico 
United Kingdom 
Poland 
Copyright © 2012 - 2024 International Journal of Innovative Approaches in Agricultural Research.
Pen Academic Publishing is a trademark of THDSoft.
This work is licensed under a Creative Commons Attribution 4.0 International License. CC BY-NC-ND
Electronic Journal Management System. This software was developed in Türkiye. ejournal.gen.tr
Pen Academic Publishing is a trademark of THDSoft.
This work is licensed under a Creative Commons Attribution 4.0 International License. CC BY-NC-ND
Electronic Journal Management System. This software was developed in Türkiye. ejournal.gen.tr
Pen Academic Publishing General Publication Policy: