International Journal of Innovative Approaches in Agricultural Research

Original article | Open Access
International Journal of Innovative Approaches in Agricultural Research 2021, Vol. 5(1) 52-69

COVID-19: Impact of Service and Food Quality on Student Satisfaction and Food Wastage in a Tunisian Canteen

Hanen Ben Ismaıl, Marouane Rezgui, Sarra Jrıbı, Derine Dogui & Hajer Debbabi

Every views or download of this analysis belongs to a real person or device. Recurring entries via the same IP address are registered as a single visit.

Country	Download	View
United States	30	54
France	15	24
Philippines	10	117
India	9	11
Malaysia	6	8
Unknown	6	28
Tunisia	6	12
Russian Federation	4	4
China	3	5
Thailand	2	3
Singapore	2	2
Turkey	2	4
Norway	1	2
Vietnam	1	3
Japan	1	1
Finland	1	1
Kenya	1	1
United Arab Emirates	1	1
Hong Kong	0	1
Poland	0	1
Algeria	0	1
Egypt	0	1
Germany	0	2
Unknown	0	1
South Africa	0	1
Sri Lanka	0	1
United Kingdom	0	1
Total 27 countries	101	291

Volume 5 Issue 1

March 2021

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