Pen Academic Publishing   |  e-ISSN: 2602-4772

International Journal of Innovative Approaches in Agricultural Research 2019, Vol. 3(2) 217-228

Optimization of Low-fat Butter Using Response Surface Methodology: Effect on Physicochemical Properties and Consumers' Acceptance

Dorra Salhi, Sarra Jrıbı, Sonia Boudiche, Souraya Kaabia & Hajer Debbabi


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  United States 29 43
  India 10 12
  Turkey 7 7
  Russian Federation 6 9
  France 6 7
  Tunisia 4 9
  Iran, Islamic Republic of 3 3
  Korea, Republic of 1 1
  Spain 1 2
  Thailand 1 1
  Europe 1 2
  United Kingdom 0 1
Unknown 0 1
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Total 14 countries
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