International Journal of Innovative Approaches in Agricultural Research
Abbreviation: IJIAAR | ISSN (Online): 2602-4772 | DOI: 10.29329/ijiaar

Original article    |    Open Access
International Journal of Innovative Approaches in Agricultural Research 2017, Vol. 1(1) 7-14

Assessment of Nitrogen and Phosphorous Applications for Yield Potential of Guar Strains Under Irrigated Conditions

Muhammad Azeem Ur Rahman Khalid Khalid

pp. 7 - 14   |  DOI: https://doi.org/10.29329/ijiaar.2017.100.2

Published online: December 19, 2017  |   Number of Views: 319  |  Number of Download: 932


Abstract

The productive efficiency of two guar varieties BR-2017 and BR-99 was studied with variable nitrogen and phosphorous levels including 0-0, 0-60, 15-60, 30-0, 30-30, 30-60, 30-90 and 45-60 NP kg ha-1during two sowing seasons 2015 and 2016 at Agriculture Research Station, Bahawalpur. The results showed that BR-2017 performed better than the BR-99. Variable levels of nitrogen and phosphorous also enhanced the yield of guar. The results indicated that maximum average grain yield of guar 2544 kg ha-1 was recorded in BR-2017  with NP dosage of 30:60 kg ha-1 nitrogen and phosphorous that was non-significantly different (2457.5 kg ha-1) from  NP level of 30:90 kg ha-1 recorded from same variety. Results indicated that ‘BR-2017’ was more receptive to fertilizer application than the BR-99. 

Keywords: Cluster Bean, Nitrogen, Phosphorous, Varieties, Split Plot Design, ANOVA, LSD.


How to Cite this Article

APA 6th edition
Khalid, M.A.U.R.K. (2017). Assessment of Nitrogen and Phosphorous Applications for Yield Potential of Guar Strains Under Irrigated Conditions. International Journal of Innovative Approaches in Agricultural Research, 1(1), 7-14. doi: 10.29329/ijiaar.2017.100.2

Harvard
Khalid, M. (2017). Assessment of Nitrogen and Phosphorous Applications for Yield Potential of Guar Strains Under Irrigated Conditions. International Journal of Innovative Approaches in Agricultural Research, 1(1), pp. 7-14.

Chicago 16th edition
Khalid, Muhammad Azeem Ur Rahman Khalid (2017). "Assessment of Nitrogen and Phosphorous Applications for Yield Potential of Guar Strains Under Irrigated Conditions". International Journal of Innovative Approaches in Agricultural Research 1 (1):7-14. doi:10.29329/ijiaar.2017.100.2.

References
  1. Ashraf, M. Y., K. Akhtar, G. Sarwar and M. Ashraf. (2005). Role of rooting system in salt tolerant potential of different guar accessions. Agron. Sustain. Dev., 25: 243-249 [Google Scholar]
  2. Alexandar, W. L., D. A. Buck and R. A. Backhaus. (1988). Irrigation water management of guar seed production. Agron. J., 80: 447- 453. [Google Scholar]
  3. Ali, L., A.R. Chaudry and A.H. Shah. (1984). Correlation between yield and yield component in wheat. J. Agric. Res., 22: 279–83. [Google Scholar]
  4. Bashir, A., M. Yaqoob and M. Rahim. (2006). Karak-2, a new high yielding variety of chickpea for rain fed ecologies of NWFP. Indus J. Pl. Sci., 5: 639–41. [Google Scholar]
  5. Douglas, C. A. (2005). Evaluation of guar cultivars in central and southern queensland. A report for the rural industries research and development corporation. Pp:3. [Google Scholar]
  6. Elsheikh, E. A. E. and K. A. Ibrahim. (1999). The effect of Bradirhizobium inoculants on yield and seed quality of guar (Cyamopsis tetragonoloba L.). Food Chemistry, 65: 183-187. [Google Scholar]
  7. Farencois, L. E., T.  J. Donovan and E. V. Maas. (1990). Salinity effects on emergence, vegetative growth and seed yield of guar. Agron. J., 82: 587-592.  [Google Scholar]
  8. Fatima, Z., M. Zia and M. F. Chaudhary. (2006). Effect of rhizobium strains and phosphorus on growth of soybean (Glycine max) and survival of rhizobium and P solubilizing bacteria. Pak. J. Bot. 38: 459- 464. [Google Scholar]
  9. Joshi, N. L. and P. C. Mali. (2004). Effect of application of phosphorus and time of harvest on seed, crude protein and gum yield of cluster bean. J. Arid Legumes. 1:27-3. [Google Scholar]
  10. Jukanti, A., R. Bhatt, R. Sharma and R. Kalia. (2015). Morphological, agronomic, and yield characterization of cluster bean (Cyamopsis tetragonoloba L.) germplasm accessions. J. Crop Sci. Biotechnol., 18: 83-88. [Google Scholar]
  11. Giller, K. E. and G. Cadisch. (1995). Future benefits from biological nitrogen fixation: An ecological approach to agriculture. Plant Soil. 174: 255- 277. [Google Scholar]
  12. Herridge, D. F., O. P. Rupela, R. Sarraj and D. P. Beck. (1993). Screening techniques and improved biological nitrogen fixation in cool season legumes. Euphytica. 1: 1-14. [Google Scholar]
  13. Kasole. K.E., S.D. Kalke, S.M. Kareppa and K.K. Khade. (1995). Response of chickpea (Cieer arietium L.) to different fertilizer levels. plant population and weed management on cultivator's field in north eastern parts of Kolhapur. Maharashtra. Indian J. Agron. 40: 217-219. [Google Scholar]
  14. Kays, S. E., J. B. Morris and Y. Kim. (2006). Total and soluble dietary fiber variation in [Cyamopsis tetragonoloba (L.) Taub.]  (Guar) genotypes. J. Food Quality, 29:383–391 [Google Scholar]
  15. Khan, H. R., A. M. Haqqani, M. A. Khan and B. A. Malik. (1992). Biological and chemical fertilizer studies in chickpea grown under arid conditions of Thai. Sarhad J. Agri. 8: 321-327. [Google Scholar]
  16. Kurhade. N. G., L. A. Deshpande and K. T. Nagre. (1994). Effect of nitrogen and phosphorus on the yield and quality of gram cultivars. J. Maharashtra Agri. Univ. 19: 277-278. [Google Scholar]
  17. Lynda, J. Q., E. A. H. Jra and G. V. O. Jra. (1984). Nodulation and nitrogen fixation by arrow leaf clover: Effects of phosphorus and potassium. Soil Biol. Bioch. 16: 589-594. [Google Scholar]
  18. Mehta, D. R. and C. V. Ramakrishanan. (1957). Studies of guar seed (Cyamopsis psoralioides). Journal of American Oil Chemistry Society, 34: 459-461. [Google Scholar]
  19. McKenzie, B. A., M. Andrews. A. Z. Ayalsc« and J. R. Stokes. (1992). Leaf growth and canopy development in chickpea. Proc. Annual Conference. Agronomy Society or New Zealand. 22: 121-125. [Google Scholar]
  20. Morris, J. B. (2004). Legumes: nutraceutical and pharmaceutical uses. In: Goodman RM (ed) Encyclopedia of plant and crop science. Marcel Dekker, New York, pp 651–655. [Google Scholar]
  21. NFDC. (1994). Sulphur status and crop response in Pakistan soils. NDFC publication No.2/94, NDFC, Islamabad. [Google Scholar]
  22. Rahman, M. M., M. M. H. Bhuiyan, G. N. C. Sutradhar, M. M. Rahman and A. K. Paul. (2008). Effect of phosphorus, molybdenum and rhizobium inoculation on yield and yield attributes of mungbean. Int. J. Sustain. Crop Prod. 3:26-33. [Google Scholar]
  23. Shah. S. H., D. F. Khan and M. S. Madaui. (1994). Effect or different rhizobial strains on the perfonuancc of two chickpea cultivars under field conditions. Sarhad J. Agric. 10: 103-107. [Google Scholar]
  24. Steel. R. G. D. and I. H. Torrie. (1984). Principles and Procedures of Statistics. 2nd ed. McGraw Hill Book Co lnc. Singapore: 172-177. [Google Scholar]
  25. Tariq, S., S. Ali and S. S. Ijaz. (2007). Improving nitrogen fixation capacity and yield on mung bean and mash bean by phosphorous management in pothowar. Sarhad J. Agric. 23:1027-1032. [Google Scholar]
  26. Omer, E. A., A. Fattah, M. Razin and S. S. Ahmed. (1993). Effects of cutting, phosphorus and potassium on guar (Cyamopsis tetragonoloba) in newly claimed soil in Egyptian. Plant Food for Human Nutrition, 47: 277-284. [Google Scholar]
  27. Paleg, L. G. and D. Aspinal. (1981). The physiology and biochemistry of drought resistance in plants. Academic press, Sydney, Australia. pp. 251-252 [Google Scholar]
  28. Patel, P. C. and A. V. Kotecha. (2006). Effect of phosphorus and potassium on growth characters, forage yield, nutrient uptake and quality of Lucerne (Medicago sativa L.). Ind. J. Agron. 51: 242-244. [Google Scholar]
  29. Pathak, R., S. K. Singh, M. Singh and A. Henry. (2010). Molecular assessment of genetic diversity in cluster bean (Cyamopsis tetragonoloba) genotypes. J. Genetics., 89: 243-246. [Google Scholar]
  30. Undersander, D. J., D. H. Putnam, A. R. Kaminski, K. A. Kelling, J. D. Doll, E. S. Oplinger  and J. L. Gunsolus. (1991). Guar. In: Alternative Field Crops Manual. Uni. of Wisconsin-Extension. http://www.hort.purdue.edu/newcrop/afcm/guar. html. [Google Scholar]
  31. Wetselaar, R. (1967). Estimate of nitrogen fixation by four legumes in a dry monsoonal area north-western Australia. Australian Journal of Experimental Agriculture and Animal Husbandry, 7: 518-522. [Google Scholar]
  32. Whistler, R. I. and T. Hymowitz. (1979). Guar: agronomy, production, industrial use, and nutrition.       Purdue University Press, West Lafayette, Indiana, USA.  [Google Scholar]
  33. Yaqoob, M., M. Mansoor, Najibullah and Nasirudin, (2005). A high yielding lentil cultivar for rainfed ecologies of NWFP. Indus J. Pl. Sci., 4: 314–8 [Google Scholar]