Research article | Open Access
International Journal of Innovative Approaches in Agricultural Research 2025, Vol 9(4) 289-300

Application of Bioprotection in Winemaking: Reducing Sulfite Use with non-Saccharomyces Yeasts

Research article Volume 8 Issue 2

Characterization Data of Cereal, Legumes and Technical Plants by the International Descriptors Lists

Ilhama Mirzaliyeva

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Research article Volume 8 Issue 4

The Relationship Between Certain Oak Species and Ecological Factors: An Analysis of Indicator Plant Species in Bozdağlar

Ayşegül Tekeş & Kürşad Özkan

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Research article Volume 9 Issue 1

Characterisation of Yam Production Systems, Production Constraints, and Factors Impacting Conservation among Farmers in Mbam and Inoubou Division of Cameroon

Egoume Guissana Antoine, Beyegue Honoré, Marie Amperes Bedıne Boat, Jean Pierre Mvondo-Awono

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Research article Volume 10 (2026)

Application of Metschnikowia Pulcherrima in Sequential Fermentations for the Production of Pilsner-Style Craft Beer

Julian Karaulli, Nertil Xhaferaj, Bruno Testa, Francesco Letizia, Onejda Kycyk, Mamica Ruci, Renata Kongoli, Fatbardha Lamce, Ilir Lloha, Kapllan Sulaj, Massimo Iorizzo

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Research article Volume 10 (2026)

Morphological Characterization of Sumac Species Naturally Distributed in The Kahramanmaraş, Mersin and Adana Regions

Serap Balık, Hüsamettin Aycan Alp, Ali Tekin, Zeynettin Baysal, Neslihan Yeşim Yalçın Mendi

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Application of Bioprotection in Winemaking: Reducing Sulfite Use with non-Saccharomyces Yeasts

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