International Journal of Innovative Approaches in Agricultural Research
Abbreviation: IJIAAR |
ISSN (Online): 2602-4772 |
DOI: 10.29329/ijiaar
Original article | Open Access
International Journal of Innovative Approaches in Agricultural Research 2018, Vol. 2(3) 244-252
Comparison of the Fatty Acid Composition and Lipid Nutritional Indices of Meat in Two Lines of Slow-Growing Chickens and Their F1 Crosses
Teodora Popova, Maya Ignatova & Evgeni Petkov
Note for all stakeholders
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|---|---|---|
| Title | : | Comparison of the Fatty Acid Composition and Lipid Nutritional Indices of Meat in Two Lines of Slow-Growing Chickens and Their F1 Crosses |
| Manucsript Number | : | MANU-1808-19-0002 |
| Created Date | : | Sun, 19 Aug 2018 14:25:20 |
| Result Date | : | Mon, 24 Sep 2018 |
| Evaluation Time | : | 1 month 5 day |
| Total Revision | : | 0 |
| Reviewer Information | |||
|---|---|---|---|
| Anonymous Reviewer | Sun, 19 Aug 2018 14:50:07 | to | Sun, 23 Sep 2018 22:37:06 |
| Anonymous Reviewer | Sun, 19 Aug 2018 14:50:18 | to | Sun, 23 Sep 2018 22:06:49 |
| Evaluation Process Actions Log | |||
|---|---|---|---|
| Author added the manuscript | Sun, 19 Aug 2018 14:25:20 | ||
| Editor added reviewer to manuscript | Sun, 19 Aug 2018 14:50:07 | ||
| Editor added reviewer to manuscript | Sun, 19 Aug 2018 14:50:18 | ||
| Editor announced manuscript decision | Mon, 24 Sep 2018 17:06:43 | ||
| Author submitted the manuscript | Sun, 19 Aug 2018 14:28:52 | ||
| Referee examined the manuscript | Sun, 23 Sep 2018 22:06:35 | ||
| Referee examined the manuscript | Sun, 23 Sep 2018 22:36:51 | ||
| Referee evaluated of manuscript | Sun, 23 Sep 2018 22:06:49 | ||
| Referee evaluated of manuscript | Sun, 23 Sep 2018 22:37:06 | ||
| Author completed manuscript revision | Sun, 19 Aug 2018 14:28:52 | ||
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This work is licensed under a Creative Commons Attribution 4.0 International License. CC BY-NC-ND
Electronic Journal Management System. This software was developed in Türkiye. ejournal.gen.tr
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