Araştırma Makalesi    |    Açık Erişim
Uluslararası Tarım Araştırmalarında Yenilikçi Yaklaşımlar Dergisi 2018, Cilt 2(4) 285-294

Methods Assessment for a Sustainable Preparation of the Animal Fat Samples from Dairy Matrix for 1H-NMR Analysis Used to Check Dairy Products Conformity

Benzer Makaleler
Araştırma Makalesi Volume 5 Issue 1
COVID-19: Impact of Service and Food Quality on Student Satisfaction and Food Wastage in a Tunisian Canteen
Hanen Ben Ismaıl, Marouane Rezgui, Sarra Jrıbı, Derine Dogui & Hajer Debbabi