Pen Academic Publishing   |  e-ISSN: 2602-4772

International Journal of Innovative Approaches in Agricultural Research 2019, Vol. 3(1) 87-95

Effect of Sprouting Temperature on Durum Wheat (Triticum Durum) Sprouts Nutritional Properties and Bioactive Compounds

Sarra Jrıbı, Helga Molnar, Nora Adanyi, Sarra Marzougui, Zoltan Naar & Hajer Debbabi


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Determination of Antioxidant Activity and Total Anthocyanin Content of Frozen and Thawed Strawberries under Different Conditions

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Crude Fat Analysis from Some Meat Products by Differential Scanning Calorimetry

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Influence of Fertilization and Environmental Conditions on the Phenological and Morphological Development of Carrot Plants During Seed Production

Alexander Trayanov, Nikolay Panayotov & Kalinka Kouzmova
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Phenological Behaviors and Productivity of Different Pepper Genotypes in Depending on Environmental Conditions

Nikolay Panayotov, Alexander Trayanov & Kalinka Kouzmova
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Methods Assessment for a Sustainable Preparation of the Animal Fat Samples from Dairy Matrix for 1H-NMR Analysis Used to Check Dairy Products Conformity

Claudiu Daniel Utoiu, Fulvia Ancuța Manolache, Valentin Ionescu, Floarea Serbancea & Maria Cristina Todasca
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A Review about Cotton Leaf Curl Viral Disease and Its Control Strategies in Pakistan

Bilal Nawaz, Muhammad Naeem, Tanwir Ahmad Malik, Ghulam Muhae-Ud-Din, Qadeer Ahmad & Saira Sattar
Volume 3 Issue 1